🌾 Wheat Production by Country

Wheat stands as one of the world's most produced and consumed agricultural commodities, playing a vital role in global food security. As a rich source of energy and essential nutrients, wheat has for many years, been a cornerstone in human diet across most continents. Hence, the patterns and potential swings in global wheat production are a matter of critical importance. 

According to the recent data, global wheat production is primarily dominated by a few significant players, with smaller contributions from a larger set of countries. The United States holds its ground firmly in the lineup of major wheat-producing countries, though not at the very top.

Key findings from the data include: 

• China leads the way as the biggest wheat producer, churning out a massive 134.3 million tons annually. 
• Following China, India takes the second spot, with its wheat production recorded at 107.6 million tons.
• The United States ranks as the fourth largest producer, with an annual output of 49.7 million tons.
• Unlike what some may assume, wheat production is not exclusive to the traditional breadbaskets of North America, Europe, and Asia. Countries in differing latitudes and climates, like Argentina (19.8 million tons) and Ethiopia (5.5 million tons), also contribute significantly to the global output.
• Additionally, the rise in wheat production in historically lower-producing countries like Kazakhstan, showcasing a growing 14.3 million tons output, is another intriguing trend to watch.

Understanding these patterns of wheat production, both in the United States and internationally, helps us gain a richer perspective on the dynamics of the global agricultural market, predict potential fallouts from climate adversities and anticipate future trends in food availability and prices worldwide. It's the knowledge that's key to planning for a food-secure future.

The ten countries with the highest wheat production values are China, India, Russia, the United States, Canada, France, Pakistan, Ukraine, Germany, and Turkey. China leads in wheat production with a whopping 134.3 million tons per year. Following closely is India, producing an estimated 107.6 million tons of wheat annually. Russia ranks third, with 85.9 million tons of wheat produced each year.

The United States, known for its vast agricultural lands, is the fourth in line producing 49.7 million tons of wheat annually. Canada, with its rich and fertile lands ideal for agriculture, comes in fifth place with an annual output of 35.2 million tons. France, known for its quality bread and pastries, produces 30.1 million tons of wheat every year.

Rounding off the top ten, Pakistan produces 25.2 million tons of wheat, Ukraine produces 24.9 million tons, while Germany churns out 22.2 million tons of wheat annually. Lastly, Turkey contributes to the global wheat supply with 20.5 million tons each year.

10 Countries with the Highest Wheat Production:

1. China - 134.3M tons
2. India - 107.6M tons
3. Russia - 85.9M tons
4. United States - 49.7M tons
5. Canada - 35.2M tons
6. France - 30.1M tons
7. Pakistan - 25.2M tons
8. Ukraine - 24.9M tons
9. Germany - 22.2M tons
10. Turkey - 20.5M tons

The data points presented are defined as follows:

• Wheat Production - A countries annual production of wheat. Measurement is in tons.
• Global Production Share - A measurement of the percentage of the global wheat production the country has.
• Wheat Acreage - The total amount of hectares a country dedicates to growing wheat.
• Yield per Hectare - The amount of wheat a country is able to produce for a single hectare of land. Measurement is in Kg / Hectare.
• Production per Person - A countries total output of wheat divided by it's population. Measurement is in Kilograms (Kg).

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To sort the data in the table, click on the column headers.

Wheat Production

Year: 2022

Source: Wheat Production - Food and Agriculture Organization of the United Nations

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