When it comes to American agriculture, corn production plays a central role, with its tremendous influence on our food system and economy. Corn, also known as maize, is a versatile crop that serves as a foundational ingredient in a wide variety of products, ranging from the food we consume to animal feed, biofuels, and even alcoholic beverages.
Today, the United States stands as the global leader in corn production, with a staggering 96 million acres dedicated to its cultivation. Most notably, the Heartland region, including states like Iowa, Illinois, Nebraska, and Minnesota, serves as the major hub of corn production.
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